Ready-to-eat Jasberry Rice With Roasted Moroccan Carrots – Jasberry USA

Ready-to-eat Jasberry Rice With Roasted Moroccan Carrots – Jasberry USA

jasberryusa.com

Delicious vegan and gluten-free Ready-to-eat Jasberry Rice topped with roasted Moroccan carrots seasoned with orange juice and spices—perfectly paired for a vibrant meal!

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Ingredients

  • 1 pack Ready-to-eat Jasberry Rice Original
  • 250g carrots
  • 1 tbsp extra virgin olive oil
  • 1 tsp coconut sugar
  • 1 tbsp fresh orange juice
  • 1/2 tsp chili flakes
  • 1/4 tsp cumin
  • 1/8 tsp cinnamon
  • 1/4 cup of vegan yogurt
  • chopped cilantro (or Italian parsley) for garnish
  • salt and black pepper to taste

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