“7Up Cake” Cupcake Recipe for Fizzy Fun – Swans Down®

Ingredients

• CUPCAKES
• 1 3/4 cups sifted Swans Down®️ Cake Flour
• 3/4 teaspoon kosher salt
• 1/2 teaspoon baking powder
• 2/3 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 teaspoon lemon zest
• 1 teaspoon lime zest
• 2 large eggs, room temperature
• 1/2 cup 7-Up® soda, room temperature
• Fresh lemon and lime slices, for garnish
• Lemon-Lime Frosting (recipe follows)
• LEMON-LIME FROSTING
• 3 cups confectioners’ sugar
• 1 cup unsalted butter, softened
• 1 1/2 teaspoons lime zest
• 1/4 teaspoon kosher salt
• 2 to 3 tablespoons fresh lemon juice