Sesame Roasted Asparagus with Warm Pot Stickers Recipe | Co+op
Lively colors and fresh flavors make this a simply delightful appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 12 to 16 asparagus spears, tough ends trimmed
- 2 tablespoons sesame oil, divided
- 12 pot stickers, vegetable or chicken (found in the freezer section)
- 1/2 cup red bell pepper strips, cut thin, about 2 inches long
- 1 tablespoon sesame seeds
- 1 tablespoon rice vinegar
- 1 tablespoon sugar
- 1 teaspoon each minced fresh ginger and garlic
- Salt or soy sauce to taste
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