Turkey and Camembert Burgers (Bunless)

Ingredients

• 675 g (1 1/2 lb.) of ground turkey
• 1 egg, beaten
• 10 ml (2 teaspoons) of chives, chopped
• 10 ml (2 teaspoons) of fresh sage, chopped
• 10 ml (2 teaspoons) of flat-leaf parsley, chopped
• 5 ml (1 teaspoon) of fresh thyme, finely chopped
• 60 ml (1/4 cup) of bread crumbs
• Salt and freshly ground pepper
• 180 g (6 oz.) of Camembert cheese, cut into 4 slices