Brilliant Beef Curry Recipe | Greendale Farm Shop
A long, slow cooking time allows diced beef to meld beautifully with the warmth and spice of this tasty curry. Served with rice, pickles and a cooling yoghurt a
Ingredients
- 125ml Rapeseed Oil
- 400g Diced Beef
- 1 Onion, cut in half and then sliced finely
- 2 cloves Garlic, sliced finely
- 1 tsp Ground Cumin
- 1 tsp Ground Coriander
- 1 tsp Ground Turmeric
- 1 tsp Ground Black Pepper
- 1 tsp Chilli Powder
- ½ tsp Ground Ginger
- ½ tsp Ground Mace
- 1 Clove
- ½ tsp Ground Cinnamon
- ½ x 400g can Chopped Tomatoes
- 125g Natural Yoghurt
- 1 tbsp Vinegar
- Salt, to taste
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