Chicken and Rice Chow Mein - Master recipes
In a large skillet, saute the chicken, celery and onion in oil until chicken is no longer pink. Add the soup, soy sauce and ginger; cook and stir until bubbly. Stir in rice. Transfer to a greased...
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Ingredients
- 1 cup cubed cooked chicken -
- 1/4 cup chopped celery -
- 1/4 cup chopped onion -
- 2 teaspoons canola oil -
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -
- 2 tablespoons reduced-sodium soy sauce -
- 1 1-1/4 teaspoons ground ginger -
- 2 cups cooked rice -
- 1/2 cup chow mein noodles -
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