Lamb Shanks with Mashed Potato Recipe | New Idea

Lamb Shanks with Mashed Potato Recipe | New Idea

www.newidea.com.au

This cosy dinner will warm you from the inside out. Serves 6, Prep 25 mins, Cook 2 hours, 15 mins.

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Ingredients

  • 6 frenched lamb shanks (1.6kg), trimmed
  • 1⁄4 cup plain flour
  • Salt and pepper, to taste
  • 2 tblsps olive oil
  • 2 onions, finely chopped
  • 3 cloves garlic, crushed
  • 2 tblsps finely chopped fresh rosemary
  • 1⁄2 cup tomato paste
  • 3⁄4 cup dry red wine
  • 2 cups beef stock
  • Mashed potato, to serve
  • Chopped fresh parsley, to garnish

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