Italian Joes on Texas Toast Recipe: How to Make It

Italian Joes on Texas Toast Recipe: How to Make It

www.tasteofhome.com

This is toasty-good for a weeknight on the go. If you double the crushed tomatoes, tomato paste, meat and wine, you'll have enough sauce to freeze. —Ashley Armstrong, Kingsland, Georgia

Keywords

  • texas toast recipe ideas
View full recipe on www.tasteofhome.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tasteofhome.com.

Share this recipe:

Cooking tools:

  • Cutting board
  • Chef's knife
  • Skillet
  • Stove
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Oven
  • Kitchen timer
  • Plate

Ingredients

  • 1 pound ground beef
  • 1 small green pepper, finely chopped
  • 1 medium onion, finely chopped
  • 3 garlic cloves, minced
  • 1/2 cup dry red wine or beef broth
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1/4 cup tomato paste
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 package (11-1/4 ounces) frozen garlic Texas toast
  • 8 slices part-skim mozzarella cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This