Green Thai Curry Bok Choy - Foxy Fresh Produce

Ingredients

• 1/2 lb Foxy Organic Baby Bok Choy, halved lengthwise
• 1/2 cup Foxy Organic Cilantro leaves (approx.)
• 1 small head Foxy Organic Cauliflower
• 2 tbsp vegetable oil, divided
• 3 cloves garlic, minced
• 1 tbsp minced fresh ginger
• 1/4 cup Thai green curry paste
• 2 tbsp brown sugar
• 1 tbsp fish sauce
• 1 can (14 oz) coconut milk
• 1 cup sodium-reduced vegetable broth
• 8 oz firm tofu, cubed
• 1 cup peas
• 1/2 tsp salt
• 1/4 cup crushed peanuts (optional)
• 1 lime, cut into wedges