Paliria Baked Giant Beans with caramelized onions & caper leaves - Paliria

Ingredients

• 1 pack of 280g Paliria Giant Beans in onion & tomato sauce
• 2 onions cut into thin slices
• 2 tablespoons olive oil
• 1 sprig of thyme
• 1 tbsp balsamic vinegar
• 1 tablespoon chopped dill
• 1 clove of garlic
• 1 teaspoon cilantro
• 6 caper leaves, finely chopped
• Salt & pepper