Scallop and Spinach Salad | Seafood Recipes | Weber Grills | Weber US
Check out this delicious recipe for Scallop and Spinach Salad from Weber—the world's number one authority in grilling.
Keywords
- Weber
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- 2 ears fresh corn, in their husks
- 4 strips bacon
- 2 garlic cloves, minced
- 3 tablespoons minced shallot
- 2 tablespoons sherry vinegar
- 16 sea scallops, each 1 to 1½ ounces
- Extra-virgin olive oil
- Kosher salt
- Freshly ground black pepper
- 8 ounces/225 grams baby spinach leaves (about 8 cups)
- 2 tomatoes, cut into wedges
- 1 ripe Hass avocado, sliced
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