The ultimate guide to making alfredo pizza | Yum Nutribite

Ingredients

• 1 packet (2 1/4 teaspoons) active dry yeast
• 1 teaspoon sugar
• 1 cup warm water (about 110°F)
• 2 1/2 cups all-purpose flour
• 1 teaspoon salt
• 2 tablespoons olive oil
• 2 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• Salt and pepper to taste
• 1 cup cooked chicken, shredded or diced
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• Fresh parsley, chopped (for garnish)