Gingerbread Waffles – Mornflake
If there’s a better smell to wake up to in the morning, we’re yet to find it! The warm spice aroma of these gorgeous gingerbread waffles wafts from the kitchen,
Ingredients
- 100g Mornflake Gluten-Free Jumbo Oats
- 60g spelt flour (or regular)
- 1 banana
- 120ml aquafaba (water from chickpea can)
- 120ml oat milk
- 2 tbsp blackstrap molasses
- 2 tbsp almond butter
- 2 tsp ground ginger
- 2-3 tsp brown sugar
- 1 tsp cinnamon
- 1 tsp baking powder
- ½ tsp baking soda
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