Texas BBQ Beef Brisket Recipe | Cedar River Farms
BBQ Brisket made easy! Whether braised, slow-cooked, or smoked, this recipe is sure to please your guests.
Ingredients
- 1 beef Brisket Flat Half (about 3 pounds)
- ¾ cup barbecue sauce
- ½ cup dry red wine
- 2 tablespoons chile powder
- 1 tablespoon packed light brown sugar
- 1½ teaspoons garlic powder
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