Parade Lap – Death & Co Market
2¼ ounces Ostinato Dolce Marsala¼ ounce Reisetbauer Hazelnut eau de vie1 teaspoon Marie Brizard Crème de Cacao 1 dash absintheGarnish: 1 lemon twist Stir all the ingredients with ice, then strain...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deathandcompanymarket.com.
Cooking tools:
- Mixing glass
- Bar spoon
- Jigger
- Measuring spoon
- Fine-mesh sieve
- Glass
- Peeler
- Paring knife
Ingredients
- 2¼ ounces Ostinato Dolce Marsala
- ¼ ounce Reisetbauer Hazelnut eau de vie
- 1 teaspoon Marie Brizard Crème de Cacao
- 1 dash absinthe
- Garnish: 1 lemon twist
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