Prune and Orange Pancakes

Prune and Orange Pancakes

sunsweet.eu

Warm prune and orange juices infuse rich flavor into fluffy pancakes topped with sticky reduction and yogurt—delightful and visually appealing.

View full recipe on sunsweet.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunsweet.eu.

Share this recipe:

Ingredients

  • 100ml Sunsweet Prune juice
  • Juice and zest of 1 orange
  • 4 Sunsweet ready-to-eat Prunes, roughly chopped
  • 150g Self-raising gluten-free flour
  • ½ tsp Gluten-free baking powder
  • 120 ml Semi-skimmed milk
  • 3 large eggs
  • Knob of butter
  • 200ml natural yoghurt
  • Optional mint and raspberries to top

More Like This