Skillet Salmon Recipe - Six Sisters' Stuff
This skillet salmon recipe with tangy horseradish sauce can be made in 15 minutes with simple, fresh ingredients for a wonderful meal.
Ingredients
- 1 Tablespoon olive oil
- ⅓ cup mayonnaise
- 1 Tablespoon fresh parsley (chopped)
- 1 Tablespoon horseradish sauce
- 1 Tablespoon dijon mustard
- ¼ teaspoon pepper
- 3 (3 ounce) fresh salmon filets
- 1 Tablespoon fish seasoning
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