Hot Honey Chicken Biscuit Sliders (gluten free) by colleenshealthylife - FoodSocial
Gluten-free Hot Honey Chicken Biscuit Sliders: Perfect for Super Bowl or any family gathering! Butterily soft biscuits, organic chicken, and a spicy-hot honey glaze. Easily made in 35 minutes.
Ingredients
- 2 cups Gluten-Free All-Purpose Flour - Primal Palate
- 1 Tbsp Baking Powder
- 1 tsp Sea Salt
- 2 Tbsp Sugar, Raw
- 1 Tbsp White Vinegar, Distilled
- 1 cup Milk
- 6 Tbsp Butter, Salted
- 1 whole Egg
- 1 lb Chicken Breast
- 2 whole Eggs
- .25 cup Milk
- .5 cup Gluten-Free All-Purpose Flour - Primal Palate
- .5 cup Gluten-Free Breadcrumbs
- .5 cup Organic Cassava Flour - 1.5 lb Bag - Otto's Naturals
- .5 tsp Sea Salt
- .25 tsp Black Pepper
- .5 tsp Paprika
- 1 cup Honey
- 2 Tbsp Red Pepper Flakes
- 1 tsp Apple Cider Vinegar
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