Spaghetti with Green Garlic, Basil & Pine Nut Pesto Recipe | Abel & Cole
Discover how to make Spaghetti with Green Garlic, Basil & Pine Nut Pesto using seasonal ingredients for a fresh twist on classic pasta. Perfect for a quick, flavorful meal.
Ingredients
- 1 green garlic bulb
- 25g pine nuts
- 50g breadcrumbs
- Sea salt
- 6 tbsp olive oil
- 100ml cold water
- A large handful of basil, leaves only
- 250g new potatoes
- 200g flat beans
- 200g spaghetti
- 50g rocket
- 1 tbsp aged balsamic vinegar
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