Bloody Puff Pastry Hand - Italian recipes by GialloZafferano

Bloody Puff Pastry Hand - Italian recipes by GialloZafferano

www.giallozafferano.com

The bloody puff pastry hand, filled with raspberry jam, is an easy and quick idea to scare your friends on Halloween night!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Bloody Puff Pastry Hand
View full recipe on www.giallozafferano.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.giallozafferano.com.

Share this recipe:

Cooking tools:

  • Piping nozzle
  • Pastry brush
  • Kitchen scale
  • Chef's knife
  • Kitchen shears
  • Paper
  • Parchment paper
  • Fork
  • Mixing bowl
  • Baking sheet
  • Oven

Ingredients

  • Puff pastry rectangular 8 oz
  • Raspberry jam
  • Type 00 flour to taste
  • Water to taste
  • Egg yolks 1

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This