Zucchini Dip Recipe - Levana Nourishments
Try this easy and delicious Zucchini Dip recipe, adapted from Levana Cooks, using Garden Vegetable Levana Nourishments pouches.
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Cooking tools:
- Food processor
- Skillet
- Stove
- Chef's knife
- Cutting board
- Microplane
- Mixing bowl
- Wooden spoon
- Measuring cup
- Serving bowl
Ingredients
- 1/3 cup olive oil
- 1 large onion, halved across, then sliced
- 6 large zucchini, unpeeled, shredded
- 4 cloves garlic, chopped fine
- 2 pouches Garden Vegetable Levana Nourishments
- 1/2 cup mayonnaise, low fat OK
- grated zest of 1 lemon
- salt
- pepper
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