Chinese Beef & Broccoli - Live Learn Lovewell

Ingredients

• 1 lb beef flank steak, sliced against hte grain into 1/4 inch thick pieces
• 1 1/2 tsp cornstarch
• 1 tsp oyster sauce
• 3 tbsp water
• 1/2 cup low sodium chicken stock
• 1 1/2 tbsp light soy sauce
• 1 tbsp oyster sauce
• 1 tsp sugar
• 1 tsp dark soy sauce
• 1/2 tsp sesame oil
• 1/8 tsp white pepper
• 4 cups of broccoli florets
• 1 red bell pepper sliced (optional)
• 3 tbsp oil
• 2 tsp minced garlic
• 1 tbsp Shaoxing wine
• 2 tbsp cornstarch
• 1/2 cup chicken stock