Easy Holiday Eggnog Bread | Farmers Dairy

Ingredients

• 2 eggs
• 250mL (1 cup) Farmers Dairy eggnog
• 10 mL (2 tsp.) Rum extract
• 250mL (1 cup) of white sugar
• 5mL (1 tsp.) of vanilla extract
• 250mL (1 cup) of softened butter.
• 560 mL (2 ¼ cups) All-purpose flour
• 30 mL (2 tsp.) of baking powder
• 2.5mL (½ tsp). salt
• 1 1/4 mL ¼ tsp. of nutmeg.