Wild Hops Honey Ale Recipe - Grit
This honey ale recipe is full of the unique tastes of wild hops, wildflower honey, and a mix of tasty malts.
Keywords
- beer
- beverages
- brewing
- brewing beer
- drink recipes
- home brewing
- honey
- Joe and Dennis Fisher
- recipes
Ingredients
- 1 pound (454 g) 60°L British crystal malt
- 2 pounds (908 g) Munich malt
- 5-1/2 pounds (2.5 kg) light dry malt extract
- 4-1/2 pounds (2 kg) wildflower honey
- 2 ounces (55 g) powdered dextrin
- 1/2 teaspoon (14 g) Irish moss
- 1/2 ounce (14 g) Chinook hops, AA 12.7 percent, HBU 6.35
- 1/2 ounce (14 g) homegrown Cascade whole hops
- Wyeast 1098 British ale yeast
- 1/2 cup (160 ml) corn sugar for priming
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