Greek Farfalle Pasta

Greek Farfalle Pasta

www.mydailymoment.com

Greek Farfalle Pasta Spring into action with this popular pasta dish. The kalamata olives and sun-dried tomatoes lend so much flavor to this light and tasty

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spoon

Ingredients

  • 1/2 cup(s) farfalle pasta
  • 4 Kalamata olives, pitted and sliced in half
  • 1 ounce(s) sun dried tomatoes, drained and chopped
  • 4/25 teaspoon(s) olive oil, chili flavored preferred (just a drizzle)
  • 1 tablespoon(s) pesto sauce
  • 4/25 teaspoon(s) dried chili pepper flakes
  • 1 tablespoon(s) Parmesan Cheese, grated for topping

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