Chicken Bruschetta – Cook n' Share

Ingredients

• For the chicken marinate:
• 3 boneless skinless chicken breasts - about 1 kg
• 2 tbsp olive oil
• 2 tbsp balsamic vinegar
• 1 tsp Italian seasoning
• 2 cloves of minced garlic
• Salt and pepper to taste
• For the bruschetta:
• A cup and a half of cherry tomatoes, sliced in half
• 1 small chopped onion, diced
• 1/2 cup chopped basil
• 1 tsp balsamic vinegar
• 1 tsp olive oil
• 3 cloves of minced garlic
• 3/4 cup grated mozzarella