Classic Self Saucing Chocolate Pudding - Recipe UK – Potters Cookshop
Create a delicious old-fashioned Self Saucing Chocolate Pudding with this very simple yet delicious recipe. Featuring a chocolatey outer crust with a deliciously gooey centre. Perfect for individual...
Ingredients
- 120ml Milk
- 425ml Hot Water
- 115g (4oz) Self Raising Flour
- 170g (6oz) Caster Sugar
- 115g (4oz) Brown Sugar
- 28g (1oz) Margarine / Butter (Melted)
- 4 Tbsp Cocoa Powder
- 1 Tsp Vanilla Essence
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