Cardamom French Toast with Caramelized Bananas
Real maple syrup and organic ground spices make this simple French toast recipe dressed up with caramelized bananas.
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Cooking tools:
- Oven
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- Mixing bowl
- Whisk
- Measuring spoon
- Skillet
- Baking sheet
- Spatula
- Spoon
- Chef's knife
- Cutting board
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Ingredients
- 3/4 cup whole milk
- 3 large eggs
- 1 tablespoon pure maple syrup, plus more for serving
- 1 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
- 1 1/4 teaspoons Simply Organic® Ceylon Cinnamon, divided
- 1 1/2 teaspoons Simply Organic® Cardamom
- 1 pinch sea salt or pink Himalayan salt
- 8 slices bread
- 2 tablespoons butter, divided
- 1 tablespoon brown sugar
- 2 ripe bananas, sliced into 1/4-inch thick pieces
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