Fiery Pork Loin Stir-Fry with Cucumber and Beans | Chef Brainy - Chef Brainy

Fiery Pork Loin Stir-Fry with Cucumber and Beans | Chef Brainy - Chef Brainy

chefbrainy.com

This bold and flavorful stir-fry combines succulent pork loins with crisp cucumber and tender beans, all cooked to perfection in a sizzling wok. Perfect for a weeknight dinner that packs a punch!

View Original

Share this recipe:

Ingredients

  • 2 pounds pork loins, thinly sliced
  • 2 cucumbers, thinly sliced
  • 1 pound green beans, trimmed
  • 2 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon chili paste (adjust to taste)
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, minced
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • 1/4 cup chopped scallions (for garnish)
  • Sesame seeds (optional, for garnish)

More Like This