Samosa Pie | The Doctor's Kitchen

Samosa Pie | The Doctor's Kitchen

www.thedoctorskitchen.com

A richly flavoured combination of vegetables, legumes and tofu gets covered in a turmeric-enriched crust in this hearty vegetarian meal. Any leftovers make a great lunch or savoury breakfast for the...

View Original

Share this recipe:

Ingredients

  • wholemeal flour
  • Swaps: all purpose flour (gluten-free)
  • white flour
  • turmeric powder
  • sea salt
  • fine black pepper
  • butter
  • Swaps: olive oil cold, 1cm cubed
  • water ice cold
  • chickpeas (can) drained and rinsed
  • garlic cloves minced
  • green chilli deseeded and finely chopped
  • olive oil
  • white onion finely diced
  • ginger peeled and very finely chopped
  • carrot finely diced
  • potatoes 2cm cubed
  • curry powder
  • firm tofu drained and 1cm cubed
  • Swaps: chicken breast, chicken legs, chicken thigh
  • vegetable stock
  • peas (frozen)
  • Swaps: edamame (frozen)
  • baby spinach Swaps: kale, rainbow chard, swiss chard
  • coriander Swaps: parsley roughly chopped
  • milk (dairy) Swaps: milk (plantbased)
  • nigella seeds

More Like This