Pasta alla Salsicia e Vino
Learn how to make our mouth-watering Pasta alla Salsicia e Vino with this quick and easy-to-make recipe that serves 4-6. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Cooking tools:
- Instant-read thermometer
- Grater
- Pepper mill
- Stove
- Pot
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Colander
Ingredients
- 1 pound Premio Premio’s Sweet Italian Sausage , sliced on the bias
- 4 tablespoons light olive oil
- 4 tablespoons extra-virgin olive oil
- 1 tablespoon butter
- 4 cloves garlic, chopped
- 4-6 cups Pinot Grigio
- 1 package angel hair pasta
- 1 lemon, cut into wedges
- 3 teaspoons sea salt
- 1 tablespoon fresh ground pepper
- 1 tablespoon pine nuts
- 1 tablespoon fresh Italian parsley, chopped
- 3 tablespoons Pecorino Romano cheese, freshly grated
- 1 teaspoon crushed red pepper
More Like This
Tracies Easy Italian Sausage and Pasta
premiofoods.com
Italian Sausage Pasta
premiofoods.com
PREMIO Everyday Pasta
premiofoods.com
Pasta with slow-cooked salsiccia sauce – Food & Home Magazine
foodandhome.co.za
Premio Sweet Italian Sausage Pesto Pasta
premiofoods.com
Italian Sausage & Pasta Recipe
food.com
Premio Sausage and Spaghetti
premiofoods.com
Rigatoni Alla Premio Recipe
premiofoods.com