Fried Mozzarella Puffs Recipe

Name: Fried Mozzarella Puffs Recipe
Ingredients: 1/3 cup water; 2 tablespoons unsalted butter; 1 teaspoon kosher salt; 1/3 cup all-purpose flour; 1 large egg; 1 pinch cayenne pepper; 1 pinch freshly ground black pepper; 1 cup marinara sauce, or to taste; 1 teaspoon balsamic vinegar; 1/2 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 1 anchovy fillet; 4 ounces low-moisture mozzarella cheese; 4 cups canola oil for frying

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These mozzarella puffs are a fun food to eat. Forego the breaded sticks and make Chef John's modern version, which begins with a choux pastry base.

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