Braided Challah Bread Recipe from Israel
Make Braided Challah Bread with sugar, dry yeast, flour, eggs, poppy, and more. A traditional bread from Israel that is perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 tbsp sugar
- 1 tbsp dry yeast
- 1 1/2 cups lukewarm water
- 8 cups flour
- 1 1/4 cups sugar
- 1 tsp salt
- 4 tbsp vegetable oil
- 2 eggs, well beaten
- 1 tbsp vegetable oil
- 1 egg, well beaten, for glaze
- 2 tbsp poppy or sesame seeds
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