Broccoli Cauliflower Cheese Soup | Schnucks

Ingredients

• 1 1/2 lbs. cauliflower florets
• 1/2 lb. broccoli florets
• 1 1/2 cup low sodium vegetable broth
• 1 (15 oz.) can pumpkin puree
• 1 cup low fat milk
• 1 tsp. chopped fresh thyme, plus additional for serving
• 1 tsp. minced garlic
• 1/4 tsp. onion powder
• 1/4 tsp. salt
• 1/4 tsp. black pepper
• 1 1/2 cups water