CHICKEN PUFFS

CHICKEN PUFFS

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CHICKEN PUFFS - 1 kg of chicken or 8 pieces - 1 large onion, cut into wedges - 1 red capsicum, roasted and sliced - 2 tablespoons chicken spice - 1 tablespoon

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Cooking tools:

  • Skillet
  • Stove
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Measuring spoon
  • Mixing bowl
  • Plate

Ingredients

  • 1 kg of chicken or 8 pieces
  • 1 large onion, cut into wedges
  • 1 red capsicum, roasted and sliced
  • 2 tablespoons chicken spice
  • 1 tablespoon paprika
  • 3 cloves of garlic
  • 1 handful of parsley
  • puff pastry
  • 1 egg for egg wash

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