Recipe - Cherry Tomato & Kale Linguini

Ingredients

• 1/2 pound Linguine ( or other favorite pasta )
• 2 tablespoons olive oil
• 3 cloves of garlic, minced
• 1/2 small shallot, diced (about 2 tablespoons)
• 1 teaspoon crushed red pepper flakes
• 1/2 teaspoon garlic powder
• 1 cup cherry tomatoes
• 1/2 cup oil-packed sun-dried tomatoes, drained and finely chopped
• 2 cups fresh kale, finely chopped
• 1/2 cup grated parmesan cheese*
• Kosher salt, to taste
• Freshly cracked black pepper, to taste