30-Minute Skillet Chicken Pot Pie: Quick Comfort

Ingredients

• 2 cups chopped carrots
• 1 cup chopped celery
• 1 cup chopped onion
• 2 cups frozen peas
• 4 cups boneless skinless chicken, cooked
• 1/2 cup ghee or regular butter
• 1/2 cup flour (buckwheat or pea flour would work for a healthier pot pie)
• 1 cup milk
• 2 cups chicken broth
• 1 package of frozen puff pastry or pie crust
• 1 egg
• 1 tbs salt
• 1/2 tbs black pepper
• 1 tbs garlic powder
• 1 tbs thyme, minced
• 1 tbs of your favorite dried herbs