Devil's Food Cake with 7-Minute Frosting Lisa Breckenridge| Happily Lisa
Lisa Breckenridge shares her family's famous homemade devils food cake with a fluffy 7-minute frosting, and melted unsweetened chocolate!
Ingredients
- 2 cups Sugar
- 1/2 cup Butter we use Crisco instead
- 2 large Eggs
- 2 cups Cake Flour
- 1/2 cup Cocoa Powder mixed with 1/2 cup hot water
- 1 cup Milk
- 1 tsp Baking Soda
- 1 tsp Vanilla
- 2 1/4 cups Sugar
- 3 Egg Whites
- 5 tbsp Water
- 3/4 tsp Cream of Tartar
- 1/2 tsp Salt
- 3 squares Unsweetened Chocolate Melted
- 2 tsp Vanilla
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