Hammy Pasta Salad
We've all been there: taken a bite of the pasta salad at a cookout or pool party and thought, "This is good, but it could use a little more meat on its bones." Well, here comes the meat to make some...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesaver.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Serving bowl
Ingredients
- 1 cup mayonnaise
- 1 tablespoon lemon juice
- 1/4 teaspoon kosher salt
- 1/4 teaspoon coarse ground black pepper
- 8 ounces medium pasta shells, cooked
- 12 ounces frozen peas, thawed
- 1/2 pound ham, diced (about 2 cups)
- 8 ounces cheddar cheese, diced
- 1/4 red onion, minced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Delicious and Refreshing Ham Pasta Salad Recipe
michiganplum.org
Ham Pasta Salad
tasteofhome.com
Ham Pasta Salad Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Spring Ham & Pea Pasta Salad
cookingprofessionally.com
Ham Salad
master-recipes.com
Pasta Salad - Peas, Ham and Cheese Recipe
food.com
A Deliciously Creamy Cold Pasta Salad
michiganplum.org
How To Make The Best Pasta Salad
cookhomey.com