Charlotte au Chocolat with Chestnut and Pecan - Petites Choses

Charlotte au Chocolat with Chestnut and Pecan - Petites Choses

petites-choses.com

Elevate your dessert game with Charlotte au Chocolat featuring chestnuts and pecans. Use French cream for a rich, light texture at home. Perfect comfort baking!

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Ingredients

  • 400g of whipping cream
  • 1 tsp vanilla extract
  • 500g unsalted cream cheese
  • 1/2 cup dark chocolate, melted and cooled
  • 1/2 cup milk chocolate, melted and cooled
  • 250g chestnut spread
  • 1/2 cup toasted pecans, chopped
  • 300g of lady fingers biscuits
  • 2 cups of milk for dipping
  • 3 tbsp of chocolate hazelnut spread

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