Pecan Cream Cheese Coffee Cake - The BakerMama

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 3/4 cup (1 and 1/2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla
• 1/2 cup sour cream
• 1/2 cup heavy cream
• 1 and 1/2 cups chopped pecans
• 1 tablespoon cinnamon
• 1 (8 ounce) cream cheese, softened
• 4 ounces cream cheese, softened
• 1 cup powdered sugar
• 1/2 teaspoon vanilla
• 3 tablespoons heavy cream