Apple Dill & Apricot Slaw - Melissa Mayo

Ingredients

• 1 red cabbage shredded into thin strips
• 1 bunch dill -chopped
• 2 green apples – cored and cut into thin slivers (can use a mandolin)
• ¼ red onion – sliced into slivers
• 1 fennel bulb & stalks OR 6 sticks of celery – cut into slivers
• 3 TBS poppy seeds
• 1cup dried apricots cut into thin strips
• ¾ cup mayo
• 1 cup of plain Greek yogurt ****
• 1 lemon – juice and zest
• 1 TBS Dijon wholegrain with seeds
• Lots of Coarse Salt and Black pepper to taste