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Slow Cooker Salisbury Steak Recipe
This Salisbury steak and gravy recipe is made relatively quickly in the slow cooker; onion soup mix and seasoned bread crumbs add a boost of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 pounds lean ground beef
- 1/2 cup Italian seasoned bread crumbs
- 1/4 cup milk
- 1 (1 ounce) envelope dry onion soup mix
- 1/4 cup all-purpose flour
- 2 tablespoons vegetable oil
- 2 (10.5 ounce) cans condensed cream of chicken soup
- 3/4 cup water
- 1 (1 ounce) packet dry au jus mix
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