Buttermilk Blue Burger
This indulgent burger features a juicy beef patty topped with creamy Buttermilk Blue Crumbles, sweet caramelized onions, fresh arugula, and a rich garlic aioli, all served on a soft bun. It’s a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Mixing bowl
- Measuring spoon
- Measuring cup
- Plate
- Tongs
Ingredients
- 4 burger buns
- 1 pound ground beef (80/20)
- 1 cup Buttermilk Blue Crumbles
- 1 cup arugula
- 1 large onion, thinly sliced
- 1 tablespoon olive oil
- Salt
- pepper
- Garlic Aioli
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