Roasted new potatoes with lemon & herbs recipe | Good Food
Try this no-fuss side as an alternative to traditional roasties. They don’t require much effort – simply pan-fry, shaking a few times, then roast
Ingredients
- 25g butter
- 1 tbsp vegetable oil
- 750g new potatoes
- 1 lemon zested
- 1 tbsp thyme leaves
- small handful of oregano sprigs, leaves picked and roughly chopped
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