Emirati Date Crêpes | Muhalla | Global Table Adventure
I’ve had a lot of breakfast treats over the years, but I’ve never tasted anything quite like these whole wheat date “crêpes” beloved in the United Arab
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- 3 ounces dates (, pitted)
- 2 cups warm water
- 2 large egg
- 1 cup whole wheat flour
- 2 tsp active dry yeast
- 1/2 tsp salt
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