Pesto Egg Toast - HAPPY VEG
Egg and sundried tomato pesto on crisp sourdough, topped with feta and basil—perfectly simple yet delicious brekkie!
Ingredients
- 1 Large Free-Range Egg
- 1 Piece Fresh Sourdough Bread
- Prepared Sundried Tomato Pesto
- Spring Mix
- Feta Cheese
- Pepper Flakes
- S & P
- Chili Oil
- Fresh Basil Leaves
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