Creamy Potato and Vegetable Salad Recipe | Archana's Kitchen
Master Creamy Potato and Vegetable Salad Recipe with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and nutritio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 3 Potatoes (Aloo) boiled and diced
- Salt to taste
- 2 Carrots (Gajjar) diced and steamed
- 1/4 cup Green beans (French Beans) cut into inch pieces and steamed
- 2 tablespoons Sultana Raisins
- 1 Red onion thinly sliced
- 2 sprigs Coriander (Dhania) Leaves roughly chopped
- 1 tablespoon Dijon Mustard
- 1/4 cup Fresh cream
- 1 tablespoon Whole Black Peppercorns coarsely pounded
- 1 tablespoon Extra Virgin Olive Oil
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