Red King Crab With Thai Chile Lime Dipping Sauce Recipe
This is out of a Costco magazine...sent in by Arctic Seafoods...
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Ingredients
- 4 garlic cloves, minced (medium cloves)
- 4 tablespoons fresh lime juice
- 1 teaspoon fish sauce
- 1 tablespoon light brown sugar
- 2 to 4 red Thai chiles (finely minced, or 1 teaspoon red pepper flakes)
- 2 tablespoons green onion, finely chopped
- 2 tablespoons cilantro, finely chopped
- 1 to 2 pounds crab legs ( precooked red king crab legs, can us Dungeness Crab)
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