Fresh Plum Salsa – Rocky Mountain Olive Oil

Ingredients

• 4 large plums, cut in half & diced
• 1 red bell pepper, diced
• 1 small jalapeño, seeded & minced
• 1/3 cup red onion, finely diced
• 1 garlic clove, grated
• 2 Tbsp Rocky Mountain Olive Oil Lychee White Balsamic Vinegar
• 3 Tbsp Rocky Mountain Olive Oil Garlic Infused Olive Oil
• juice of 1 limes
• 1/2 tsp of Rocky Mountain House Blend Seasoning
• 1/2 tsp of chili powder
• large handful of cilantro, chopped